Are you looking for an immersion circulator? If yes, this one is a good bet. It’s also a great choice for sous vide cooking, that ensures effective results. This immersion circulator is best for slow cooking method and avoids the food to be overcooked.
Don’t worry about taking up too much space with it, either, as this unit is roughly the size of 1ltr water bottle. It is compatible with any container that you have own already. Here you can find the complete product features.
What made Sansaire Sous Vide Unique?
The Sansaire is designed with its exquisite design, unbeatable performance, and affordable price that allow you the best cooking experience. Previously, sous vide cooking was only available to the world’s best restaurant chefs. Now it’s easy to cook any dishes at everywhere. This circulator lets you turn any pot or container into a professional-grade sous vide water bath.
It avoids the food to be overcooked, and not dried out the proteins from food. The Sansaire is used in some of the world’s best restaurants. Professional chefs rely on sous vide for precise, predictable results.
This circulator allows you to set the temperature up to 98.60F it allows you for cook food slowly and avoid the food to be overcooked.
It is designed with attractive Stainless steel, polycarbonate material that does not the passed the heat over the circulator. You can touch the circulator at any temperature. Wipe clean. Volume: Max. 6 gallons.
It designed with 15½” x 5″ 5.9 lb weight so it is very handy.
1000 W. Sansaire features a commercial-grade three-prong power cord and plugs into a standard grounded wall outlet.
The control panel designed with the 3G digital LED screen that allows you to read clearly even if you away from the kitchen. It has the temperature button on the top where you are able to set the temperature based upon the food.
This device is simple and compact and so it can be used for fixing at any pots and pans. This product is designed in black color which is more attractive and classy. The grip clip is also very simple so it’s easy to carry anywhere.
How does the Sansaire Immersion Circulator Works?
Sous vide cooking is very easy with this circulator since it has effective power control. You can use any pot or container for boiling. Fix the circulator in the water pan and plug the cable in the kitchen wall outlets. Now turn on the Power on button on the top of circulator and set the temperature. Now the thing you have to do is sit back on your seat and relax yourself. The rest of the cooking will be done the circulator. Once the food is cooked you can of the power off button and take out the food outside.
This product contains following advantages that you no need to spend your time on kitchen. It keeps things easy. After finishing the cooking the kitchen it does not looks like a battlefield to make to tide. It needs only wipe clean it very easy to maintain.
Since the sous vide cooking process is fairly slow and extremely predictable. It takes much less mental effort to make sure that everything is ready to serve.
The 3G digital display is very bright so you can read the temperature even away from the kitchen.
As this product has various pros, few cons are also associated with the product. The cons are purely based on the customer reviews and they are listed below.
The grip loses their capacity of holding after three months of use. Since it not has alarm you won’t notified that the temperature reaches the particular range you have set until you check with that. Sometimes the temperature cannot be maintained stable.